I know what the date says I have had to backtrack a bit since i just started this 2 days ago.
January 10, 2011
So today is the first day, didn't do much today. I had Food Demonstartion I. We went over the course outline explanation, sanitation, kitchen rules, equipment, measuring devices, metric system, tools, knives, cooking equipment: stoves, pilot lights, burners, and oven operation.
I look forward to the rest of the demo classes.
8=:)
PS please follow me
Hey Chris cant wait to see more on here maybe some yummy recipes? :) i am doing youtube video blogs right now mostly diet and fitness but eventually going to do a little cooking show, maybe one day ill have to feature you on my cooking episodes!
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